SMHC holds healthy food fair


THAT IS WHAT I MEANT WHEN I SAID THE COLD IS BACK IN THE SHORT-TERM AND LONG-TERM. KATIE: WE BELIEVE YOU. IN HEALTH HEADLINES, HEALTH IS THE BIGGEST MISSION AT ANY HOSPITAL, BUT IN BIDDEFORD, THE FOCUS IS ON NUTRITION. CHEFS AND VENDORS WERE ON HAND TO DISCUSS HEALTH FOOD OPTIONS AND FOUR INGREDIENTS HIGH IN SODIUM. THERE WERE COOKING DEMONSTRATIONS AND SAMPLES, PLUS EDUCATION ON SINCE A NOVEL — SUSTAINABLE FOOD DOWN HERE IN MAINE. THE HOSPITAL ENCOURAGES EMPLOYEES TO HAVE A HEALTHY LIFESTYLE. OUR IDENTITY IS WE ARE A CENTER OF HEALTH AND THE COMMUNITY. WE NEED TO STAY WITH THAT

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